Ironing and home
Ironing without shine marks: the temperature table by fabric
Shine marks are not a stain: they are the fibre flattened, reflecting the light. And it is almost always too...
6 min read
Guides and recipes
Ironing and home
Ironing and home
How to keep bread fresh for longer (and why the fridge is the worst place)
Bread does not dry out: the starch recrystallises. And that reaction runs fastest at exactly your fridge temperature.
6 min read